Cupcakes with Orange and Lemon syrup!

Cupcakes with Orange and Lemon syrup!

Ingredients (serves 6) 1 cup Flour ¼ cup Butter ½ cup granulated sugar 1 tbsp baking soda 1 large egg Fresh orange juice 3 tbsp Sugar Juice of half a lemon Method Preheat the oven to 180 deg C Mix the flour with the baking soda in a bowl. In a separate cup beat the...
Spaghetti Aglio e Olio

Spaghetti Aglio e Olio

Ingredients Half red and yellow Bell Peppers, chopped One onion chopped 6 cloves of garlic chopped Spaghetti (boiled) Red wine/Apple Cider Vinegar Sugar (1/2 tsp) Salt (1 tsp) Olive oil (5 tsp) Basil Cheese (as you want) Method Heat the olive oil in the pan. Add the...
Croissants

Croissants

Everyone loves Croissants. You are inhuman if you don’t. And after I finally made them from scratch yesterday I found out exactly why they taste so freaking brilliant. Because of all the butter. And because of all the Work! I thought making tarts was work but after...
Kidney Beans (Rajma)

Kidney Beans (Rajma)

Like most Indians I know, my favourite food is Rajma Chawal/Rajma Paranthas. But as I found out recently, Rajma is also one of those recipes that are hard to replicate. Everyone has their own recipe, but more importantly, even if people follow the same recipe, they...
Hyderabadi Chicken Dum Biryani

Hyderabadi Chicken Dum Biryani

One of the joys of cooking Mughlai food is the myriad of spices and ingredients that you get to test out, which one may not often get to use in daily food. I for instance have unfortunately in store with me a substantial amount of dry spices which till recently were...
Mascarpone cream & Irish coffee cupcakes

Mascarpone cream & Irish coffee cupcakes

I love Irish Coffee. Yes, the one with alcohol. I mean, how can you get better than Irish whiskey, coffee and whipped cream. Ah… the whipped cream! Anyway, once you go Irish, it is very difficult to go back to the Cappuccinos and Macchiatos that are served in your...